{"product_id":"9780007405169","title":"Eat Up: Food for Children of All Ages","description":"\u003cp\u003eNursery food recipes that adults can enjoy too. First serious book on ‘comfort food’ that explores ways to get kids to enjoy a diverse, nutritious diet and why we all love those nursery favourites.\u003c\/p\u003e\u003cp\u003eMark Hix, much praised executive chef of The Ivy, Le Caprice and J Sheeky, brings all his experience to help parents create that rare phenomenon – the child who will happily eat food that is not camouflaged by a crispy coating. He believes children should be introduced to a variety of foods and natural flavours at an early age, getting away from the culture of separate meals for children as soon as possible.\u003c\/p\u003e\u003cp\u003e‘Eat Up’ is his solution: a range of simple and delicious nursery food recipes that can be easily adapted to make dishes adults can enjoy too.\u003c\/p\u003e\u003cp\u003eHix discusses his experiences with his own children and how he encourages them to explore food. He has also invited a few other chefs to reveal innovative ways to feed kids, such as the chef who has invented a tomatoless tomato ketchup to overcome his daughter’s allergy. Hix also delves into the reasons why adults are obsessed with comfort food.\u003c\/p\u003e\u003cp\u003eMouthwatering recipes, practical tips, and beautiful photographs of children having fun with food make ‘Eat Up’ a must for anyone fed up with fish fingers.\u003c\/p\u003e","brand":"Mark Hix","offers":[{"title":"Default Title","offer_id":47275103256725,"sku":"9780007405169","price":7.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0484\/3175\/9509\/files\/9780007405169.jpg?v=1776889794","url":"https:\/\/harpercollins.com.au\/products\/9780007405169","provider":"HarperCollins AU","version":"1.0","type":"link"}