Chocolate lovers everywhere can give in to happiness with Gü’s irresistible collection of decadently delightful and joyfully simple desserts, puds, cakes, savoury meals and nibbles.

The Gü team will show you how easy it is to create delicious chocolaty goodies at home. They’ll divulge the secrets if a perfect chilli chocolate mousse, amazing brownies and cakes, tortes, chocolate tiramigüs, cheesecakes and many tips to glam up easy homemade puds.

From teatime treats and desserts to savoury dishes and midnight feasts, the Gü Chocolate Cookbook includes many easy recipes – all with a gü-ey twist – plus basic tips, down-to-earth advice and cheeky shortcuts for steps you can prep ahead or ready-to-use ingredients.

This mouth-watering varied cookbook offers 100 recipes and plenty of inspiring pictures for everything from milk chocolate truffles to a white chocolate and wasabi version, triple chocolate cookies and Viennese chocolate biscuits to baked white chocolate cheesecake with sweet chutney, Fred the chef’s irresistible chocolate tart, delicious Gülash with a pinch of chocolate to traditional mole.

And for those whose chocolate cravings know no bounds, an extremist chapter will show you how to roast a chicken in a chocolate crust for a perfect result, treat you friends to a melting chocolate bomb or even make poppingly good chocolate bubble wrap.

Recipes in the Gü Chocolate Cookbook include:

Chocolate and pecan muffins
Chocolate praline spread
Chewy double chocolate cookies
Chocolate éclairs
Jaffa cake lollipops
Chocolate, marmalade, mango and pine nut tart
Viennese biscuits
Raspberry chocolate mousse pots
Millionaire’s flapjacks
White chocolate and coffee crème brulée
Melt in the middle
Pot au chocolate
Boozy cherry chocolate clafoutis
Sticky chocolatey toffee pud
White chocolate cheesecake
Gü-lash
Easy chocolate mousse cake
Melting chocolate bombe